Coming from our cultivations, our products are prepared following ancient traditional recipes, as for example the vinegar, the tomato and basil sauce with mix vegetable. And you can even have the "Savor" made by grapes must, apples, pears, walnuts and figs or the “formaggio di fossa”, a very special cheese.


AGRESTO
Red wine vinegar


CONTURBANTE
Balsamic vinegar from Modena




GIAVLAZZ
'Fossa' cheese


CANDIED FIGS


SAVOR


SPICY MUSTARD


Tomato and basil SAUCE


Strigoli SAUCE